Authentic Suburban Gourmet
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Sunday, April 28, 2013

Kale and Farro Salad

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It’s a beautiful weekend in the Bay Area.   Temperatures are supposed to round the 85 degree mark today.  I absolutely love this time ...
17 comments:
Thursday, April 25, 2013

Avocado Crostini with Reduced Balsamic and Hickory Smoked Sea Salt | Friday Night Bites

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I have said it before and it is worth repeating – sometimes the simplest things in life are the best .  For me, I love putting toget...
15 comments:
Sunday, April 21, 2013

Toffee and Double Chocolate Cookies | Secret Recipe Club

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I was thrilled when I read my email about a month ago.   I received my April Secret Recipe assignment.  I recognized this blog immedia...
27 comments:
Thursday, April 18, 2013

Bacon and Blueberry Jam Pizza | Friday Night Bites

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Where does the time go?  I can’t believe that it is Friday Night Bite time again.  Before I share with you this week’s delight, I wan...
30 comments:
Sunday, April 14, 2013

Julia Child's Perfect Chocolate Mousse + Joy of Giving

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My joy comes from making people smile with my cooking.   Perhaps that is why I have a weakness for throwing a great dinner party or br...
18 comments:
Thursday, April 11, 2013

Prosciutto and Pesto Crostini | Friday Night Bites

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The wait is over.  I teased you about what kind of Crostini I would be sharing for Friday Night Bites.  Now the day has finally arriv...
18 comments:
Monday, April 8, 2013

Shaved Brussels Sprout Salad with Honey Garlic Vinaigrette

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I love dinner parties.   I love planning, preparing and throwing a great dinner party.  It brings me much joy.  Saturday night brought...
19 comments:
Thursday, April 4, 2013

Bacon Wrapped Pineapple Bites with Soy Ginger Dipping Sauce | Friday Night Bites

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I am a huge fan of simple yet delicious appetizers.  Why fuss with twenty different ingredients and hours in the kitchen – there is n...
16 comments:
Saturday, March 30, 2013

Russian Tea Cakes

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If there is a top ten list of my favorite cookies in the world, the Russian Tea Cakes would be in that list.  Okay, you have probably...
19 comments:
Thursday, March 28, 2013

Fried Chickpeas with Sautéed Garlic and Truffle Salt | Friday Night Bites

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It has been a long week at work .  Busy, busy and even more busy as the week is winding down.  It is all good stuff, just not enough t...
28 comments:
Sunday, March 24, 2013

Cheddar Cheese Biscuits + Farmstead Restaurant in Napa Valley

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In the heart of Napa Valley resides Long Meadow Ranch (LMR).   This 650-acre home ranch produces both wine and food in the Napa Va...
10 comments:
Thursday, March 21, 2013

Port Infused Fig Blue Cheese Crostini | Friday Night Bites

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I am obsessed with Crostinis! They are like a blank canvass begging to be painted on.  A great crostini can be your own "Mona Lisa...
17 comments:
Monday, March 18, 2013

Brown Sugar Cookies | Secret Recipe Club

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I love brown sugar.  When used to make cookies, it elevates the flavor to the next level. This month for the Secret Recipe Club, I wa...
32 comments:
Saturday, March 16, 2013

Italian Butterhorn Cookies

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Several weeks ago I took a short road trip up to Napa .   Luckily for me, it is only about an hours drive from my house.  I ventured t...
23 comments:
Thursday, March 14, 2013

Spaghetti Fritters with Arugula and Walnut Pesto | Friday Night Bites

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I adore Oprah.   She is someone who is insightful, inspirational, a thought leader, motivator and role model.  Her positive influence ...
14 comments:
Sunday, March 10, 2013

Chocolate Buttermilk Donuts with Salted Caramel Sauce

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Chocolate and caramel are a marriage made in heaven.   When this month’s theme for the Chocolate Party was official, it brought a la...
18 comments:
Thursday, March 7, 2013

Gruyere and Cayenne Crackers | Friday Night Bites

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My addiction with homemade crackers continues. As a kid, and still today, I love the traditional “cheez-its” cracker. That perfect sq...
22 comments:
Thursday, February 28, 2013

Sriracha Popcorn | Friday Night Bites

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Real butter, fake butter or no butter?  Microwave or stove?  White or yellow?  Plain or flavored salt?  How do you like your popcorn? ...
15 comments:
Monday, February 25, 2013

Winter Minestrone Soup

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Winter is still here.   For many parts of the country, it is more extreme than others.  Here in the Bay Area, it has been relatively m...
15 comments:
Thursday, February 21, 2013

Whiskey Apricot Meatballs | Friday Night Bites

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Hubby loves meatballs.   They can be with or without sauce.  He just plain loves those little nuggets of joy.  He prefers my homemade ...
15 comments:
Monday, February 18, 2013

Lemon Scented Olive Oil Cookies | Secret Recipe Club

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Spring seems to be in the air in the Bay Area.   The weather topped almost 70 degrees on Saturday.  Despite lemons being available yea...
36 comments:
Sunday, February 17, 2013

Meyer Lemon Brown Butter Bars

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Meyer lemons are in season.  Oh how I love the sweetness and unique flavor of these beauties.  We have a meyer lemon tree in our backy...
10 comments:
Thursday, February 14, 2013

Friday Night Bites | Sriracha and Honey Cashews

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Sometimes life throws you curveballs. Not sure why, but they happen.  I recently learned that a long time friend that I have known fr...
9 comments:
Sunday, February 10, 2013

Conversation Heart Cookies

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Love is in the air.  With Valentines Day around the corner, you can’t help think about love - whether you are in love or seeking the ...
12 comments:
Thursday, February 7, 2013

Friday Night Bites | Parmesan and Caramelized Shallot Crackers

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Most of you have probably seen or least heard of the movie – “Meet the Parents” .  Last weekend, hubby and I had a “meet the parents” ...
13 comments:
Saturday, February 2, 2013

Butternut Squash Lasagna with Shiitake Mushrooms

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A couple weeks ago I hosted an intimate dinner party at my house for friends.   At first I thought let’s go formal and sit in the dini...
16 comments:
Thursday, January 31, 2013

Friday Night Bites | Fried Mozzarella Balls

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If you had to choose from two plates: one with a couple fresh “out of the oven” chocolate chip cookies OR a small basket of hot French...
8 comments:
Sunday, January 27, 2013

Chocolate Banana Bread

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When life gives you lemons, make lemonade.   When life gives you ripe bananas, make banana bread.  When you want to kick up banana bre...
19 comments:
Thursday, January 24, 2013

Friday Night Bites | Cauliflower Buffalo Wings

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Hubby and I aren't really sports fans.  We don’t typically sit home on Sundays to watch a football game.  We are probably in the ...
19 comments:
Monday, January 21, 2013

Cognac Crostini with English Peas, Parmesan and Mint | Secret Recipe Club

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Happy 2013 and welcome to a new year of Secret Recipe Club!   If by chance you are not familiar with the secret recipe club, let m...
25 comments:
Saturday, January 19, 2013

Brown Sugar Shortbread

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What a gorgeous morning in the Bay Area!  We have been experiencing a cold snap here for the last few weeks.  I know it is much colde...
17 comments:
Thursday, January 17, 2013

Virtual Wine & Appetizer Party for 4 Year Blogoversary + Avocado Toast with Chili Flakes and Lemon

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How does time go by so fast?   Someone please explain.   Smile.   Today is my 4 year Blogoversary.   I remember the day that I hit the...
32 comments:
Sunday, January 13, 2013

Old-Fashioned Apple Crisp with Salted Caramel Drizzle + Annual Team Appreciation Lunch

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On Friday I hosted my annual team appreciation lunch.   I believe this is the 10 th annual celebration that I have hosted at my hous...
18 comments:
Thursday, January 10, 2013

Friday Night Bites | Crab Cakes with Srirachi Aioli

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Have you made your New Year resolutions yet?   You know … those goals you set for yourself at the beginning of each year.  Wink. I hav...
28 comments:
Saturday, January 5, 2013

Foodie-flections 2012 + Food Trend Predictions 2013

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2012 was a good year.   As in years past, I have dedicated a post at the beginning of the year to highlight several blog posts that we...
12 comments:
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