I know I say this all the time …… time just flies way too fast. The weekends go by way too fast and then the work week, depending on my schedule seems to whisk on by. I just said to my hubby the other day, we are going to be pulling out the Christmas decorations before you know it. At the end of the day, I have learned to savor each and everyday and appreciate each day for what it is. I have learned that life is a gift and you need to make the most of it.
Sunday, June 14, 2015
Spinach, Cherries and Smoked Almond Salad with Honey Lime Vinaigrette + Dole Get Up and Grow Tour
There is nothing better than a fresh, flavorful and nutrition packed salad on a warm almost summer day. I take that back, this fresh and flavorful salad can actually be enjoyed year round. Just use dried cherries instead of fresh if out of season. Oh and add a bit of crunch on top of the salad, now you have hit salad nirvana. This nirvana is achieved when you have the freshest of ingredients on hand in your kitchen.
I have the distinct privilege of being one of eleven food bloggers around the country to be bestowed the honor of being an official ambassador for Dole Fresh Fruits and Vegetables for 2015. Dole had provided me compensation for my time. As always, all opinions expressed in this post are mine.
Wednesday, June 10, 2015
Olive Sables | Blogger C.L.U.E. Society
I am thrilled to put my super sleuthing hat on again for this month’s edition of Blogger C.L.U.E. Society. We are a group of enthusiastic food bloggers who belong to this secret society of sorts where we are assigned another blog in the group and must hunt for a wonderful recipe of our choice that fits the theme for the month. It is a fun journey that we get to experience each month.
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