Back in December I made the most magnificent biscuits. After visiting the biscuit bender 6 months ago in the San Francisco Ferry Building I was on a quest to create biscuits as good as his or better. I believe I accomplished my task with these heavenly biscuits.
Since the end of last year when I hosted our annual food bloggerscookie exchange and lunch, I promised I would post my recipe for the biscuits I served. Finally that day has arrived. I know that Patti, Liren, Jean, Azmina, Lisa and Gina will be thrilled to be able to make these at home. Knowing these talented ladies, they will put a twist on the recipe and come up with a fun variation.
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